by lizzie | Mar 25, 2019
Chocolate Coffee Cheesecake Ingredients – Base 150g raw unsalted almonds 6 dates Pinch of salt 1 tsp vanilla extract 1 tbsp coconut oil 1 tbsp coconut sugar Method – Base Blend the nuts in a blender until they’re finely chopped. Add the salt and...
by lizzie | Mar 25, 2019
Chicken Style Seitan Ingredients 250g vital wheat gluten flour 50g chickpea flour (also known as gram flour) 30g nutritional yeast 1 tbsp smoked paprika 1 tbsp basil, rosemary & parsley 2 tbsp chicken seasoning (most are vegan, just check the ingredients) 1 tbsp...
by lizzie | Mar 25, 2019
Cauliflower and Spinach Cheese Pies Ingredients – Crust 175g spelt flour (use wholemeal or gluten free if you prefer) 70g vegan butter 1.5 tsp baking powder Generous pinch of Himalayan or sea salt 30ml unsweetened milk Method – Crust Mix all the dry...
by lizzie | Mar 25, 2019
Steak and Ale Pie Ingredients 1 pack of Jus Rol puff or short crust pastry1 large onion (chopped)3 garlic cloves (crushed)5 chestnut mushrooms (roughly chopped)150g vegan ‘steak’ (sliced); or 1 pack Fry’s Thick Cut Strips5 tbsp vegan gravy granules1 bottle (500ml)...
by lizzie | Mar 25, 2019
Omega 3 Chocolate Brownies Ingredients 150g spelt/wholemeal flour 2 mashed bananas 2 tsp baking powder 5 tbsp cacoa powder 80g coconut sugar 200ml plant milk of choice. 3 tbsp oil of choice Optional: 3 tbsp Nature’s Heart Superfoods Omega 3 powder 2 chia...
